Here it is:
(This will make 8 cups of popcorn for only 200 calories.)
- 3 Tbsp of un-popped kernels
- 1 Tbsp of grated parmesan cheese
- 1 tsp of garlic powder
- 1 tsp of paprika
-1 tsp of oregano
-1 tsp of salt
-1tsp of chives
You're supposed to be able to use regular kernels and pop them in a small paper sack in the microwave, but I tried that and um, it didn't work very well (
I just popped the popcorn and dumped it in a gallon sized zip-lock plastic bag with all the other ingredients, shook it up really good and PAH-ZAM - yummy goodness! Jeff even loved it so it's a total win (even though it means that now, much to my dismay, I have to share)!
So there you have it. Go try it, you'll love it!
OOOOOHHHHH and today, along with my husband turning 32 (I'm pretty sure he'd prefer me to just glide right past talking about that one), our baby turned 2 months - so it's a pretty big deal up in our house today
GAH, I swoon just looking at this
(even though he's currently sleeping about a foot and a half away from me I still look at pictures of him and feel like I miss him...weird? Oh well.)!!! Anyway, I LOVE this little guy SO MUCH!